This is the same kit that I had in class on Monday when we were talking about molecular structures. https://www.amazon.com/Molecular-Model-Kit-Biochemistry-Chemistry/dp/B01M9CW0LW/ref=sr_1_1_sspa?ie=UTF8&qid=1516668391&sr=8-1-spons&keywords=molecular+model+kit&psc=1
Hello All, Happy Friday! Hope your week went well! Mine was crazy with multiple exams but those are done (till a couple weeks). On Monday we will be doing the Measuring The Specific Heat of a Metal lab (lab 2.2). We will be using the same partners as the density lab, so check with your partner to make sure each group will have all the supplies needed. You will need a calibrated thermometer, 2 styrafom cups, a scale (that measures grams), chunk of metal, boiling water and kitchen tongs. We will need something to boil the water so you should bring a hot plate or something of that sort. Due Monday is your calibrating thermometer lab report, and the specific heat prelab. Come to class with questions about the material, so we can go over the confusing stuff. Message me if you have any questions in the mean time! Have a great weekend! See you Monday! Ms. Hodgkin
Happy Friday! I hope you all have gotten a head start on reading module 3 and working out some of the problems. Make sure that as you read and do the problems you are writing down any questions you might have so that we can work on it Monday. Module 3 will be exploring the world of atoms and molecules. Get yourself familiar with the periodic table, because it will become your best friend and is the back bone of chemistry. Remember where the metals, nonmetals, and transition metals are located. Those elements on the periodic table bond together to make compounds, which is what we will be studying the rest of the year. On Monday we will be doing The Conservation of Mass lab (experiment 3.1 pg. 71). Lab partners are changing, so check in with your new partner to divide up the materials that need to be brought to lab. We will be using 2 beakers, a watch glass, a teaspoon, lye, white vinegar, several leaves of red cabbage, water, small pot, measuring cup, something to heat wate...
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